These culinary wonders are from the best suppliers throughout France, with traceability that ensures flawless quality control along their entire journey, from creation to consumption. The Chef, Jimmy Elisabeth, makes it his mission to understand the great epicurean riches to be mined from this country’s terroirs and takes tremendous care to offer only the true tastes and original aromas of these ingredients. As with the premises, elegance and balance are his watchwords as he masters delicate compositions blending tradition and innovation. The Café de l’Homme staff is dedicated to French culinary tradition, respecting every ingredient and product in an ode to this magical place of cultural heritage.
Every man creates without knowing it
As he breathes
But the artist is aware of himself creating
His act engages his entire being
He is fortified by his well-loved pain