{"id":8323,"date":"2020-12-14T15:00:08","date_gmt":"2020-12-14T14:00:08","guid":{"rendered":"https:\/\/www.cafedelhomme.com\/a-historia-gastronomica-do-cafe-de-lhomme-por-gala"},"modified":"2025-03-18T09:54:39","modified_gmt":"2025-03-18T08:54:39","slug":"a-historia-gastronomica-do-cafe-de-lhomme-por-gala","status":"publish","type":"post","link":"https:\/\/www.cafedelhomme.com\/pt-br\/a-historia-gastronomica-do-cafe-de-lhomme-por-gala","title":{"rendered":"A hist\u00f3ria gastron\u00f4mica do Caf\u00e9 de l’Homme por Gala"},"content":{"rendered":"

[vc_row responsive_css=”padding_top_large:40px|padding_bottom_large:80px” css=”.vc_custom_1686584535940{padding-top: 40px !important;padding-bottom: 40px !important;}” el_class=”main_food-story”][vc_column][vc_column_text]Junte-se a n\u00f3s na edi\u00e7\u00e3o de novembro da revista Gala<\/b> para descobrir a hist\u00f3ria gastron\u00f4mica do Caf\u00e9 de l’Homme e os segredos por tr\u00e1s de nossas receitas <\/b>famosas, revelados por nosso chef Jimmy Elisabeth<\/b>.<\/p>\n

Os produtos, sublimados pelo chef<\/b>, s\u00e3o colocados no centro dos pratos dos clientes. \u00c9 por isso que damos tanta import\u00e2ncia \u00e0 sele\u00e7\u00e3o de fornecedores <\/b>nos quais podemos confiar. <\/p>\n

No Caf\u00e9 de l’<\/b>Homme, nossos produtos sazonais s\u00e3o principalmente da Fran\u00e7a<\/b>, selecionados com paix\u00e3o e rigor. Aqui est\u00e3o apenas alguns deles… <\/p>\n

Os frutos do mar v\u00eam de JEGO<\/b>, um peixeiro bret\u00e3o que respeita o meio ambiente e busca incansavelmente os melhores produtos. Todos os dias, ele compra peixes<\/b> e mariscos<\/b> pescados no dia anterior diretamente dos leil\u00f5es de peixe na Bretanha. Ele prefere barcos que n\u00e3o partem por mais de um dia, por isso prefere o curto-circuito<\/b>, que \u00e9 essencial para garantir o frescor ideal<\/b> para seus clientes. <\/p>\n

No que diz respeito \u00e0 terra, o restaurante conta com Les Halles Trottemant<\/b>, que \u00e9 apaixonado pela terra e por aqueles que a trabalham. Eles ap\u00f3iam os pequenos produtores<\/b> e o know-how<\/b> agr\u00edcola<\/b> franc\u00eas<\/b>, e est\u00e3o empenhados em promover o territ\u00f3rio nacional, apoiar m\u00e9todos agr\u00edcolas sustent\u00e1veis e proteger o meio ambiente<\/b>. \u00c9 isso que lhes permite obter frutas e legumes excepcionais<\/b> produzidos em um raio de 200 km de Paris. Eles abastecem os chefs e varejistas mais exigentes. <\/p>\n

Tamb\u00e9m temos, Maison Paris<\/b><\/a>que combina a experi\u00eancia<\/b> de seus produtores com tradi\u00e7\u00f5es <\/b>familiares transmitidas por quatro gera\u00e7\u00f5es,<\/b> para produzir foies gras<\/b> premiados.<\/p>\n

No cora\u00e7\u00e3o da regi\u00e3o de Landes<\/b>, a busca constante pela qualidade <\/b>est\u00e1 em nosso DNA desde 1907.<\/p>\n

Uma heran\u00e7a gastron\u00f4mica que a marca compartilha com respeito \u00e0 <\/b> tradi\u00e7\u00e3o <\/b>e autenticidade<\/b> sem remorso.<\/p>\n

Para garantir a excel\u00eancia de <\/b>seus produtos, a Maison Paris<\/b> “d\u00e1 <\/b>tempo ao tempo “<\/b> e defende que, para um produto ser bom, o animal deve ser bem tratado e respeitado. Uma regra que eles imp\u00f5em a si mesmos, mas tamb\u00e9m a seus produtores. <\/p>\n

No Caf\u00e9 de l’Homme, nosso chef <\/b>oferece um card\u00e1pio variado, cuidadosamente pensado para satisfazer os gostos de uma clientela ecl\u00e9tica<\/b>, gourmet <\/b>e fiel<\/b>, tudo em um ambiente bem parisiense<\/b>.[\/vc_column_text]\n\t\n\t\t\n\t\t\t\t\tr\u00e9server une exp\u00e9rience.<\/span>\n\t\t\t\n\t\t\t\t<\/span>\n<\/a>\n[vc_column_text]14 DE DEZEMBRO DE 2020,[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row responsive_css=”padding_top_large:40px|padding_bottom_large:80px” css=”.vc_custom_1686584535940{padding-top: 40px !important;padding-bottom: 40px !important;}” el_class=”main_food-story”][vc_column][vc_column_text]Junte-se a n\u00f3s na edi\u00e7\u00e3o de novembro da revista Gala para descobrir a hist\u00f3ria gastron\u00f4mica do Caf\u00e9 de l’Homme e os segredos por tr\u00e1s de nossas receitas famosas, revelados por nosso chef Jimmy Elisabeth. Os produtos, sublimados pelo…<\/p>\n","protected":false},"author":1,"featured_media":8324,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[113],"tags":[],"class_list":["post-8323","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticias"],"acf":[],"yoast_head":"\nA hist\u00f3ria gastron\u00f4mica do Caf\u00e9 de l'Homme por Gala - Caf\u00e9 de l'Homme<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.cafedelhomme.com\/pt-br\/a-historia-gastronomica-do-cafe-de-lhomme-por-gala\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"A hist\u00f3ria gastron\u00f4mica do Caf\u00e9 de l'Homme por Gala - Caf\u00e9 de l'Homme\" \/>\n<meta property=\"og:description\" content=\"[vc_row responsive_css=”padding_top_large:40px|padding_bottom_large:80px” css=”.vc_custom_1686584535940{padding-top: 40px !important;padding-bottom: 40px !important;}” el_class=”main_food-story”][vc_column][vc_column_text]Junte-se a n\u00f3s na edi\u00e7\u00e3o de novembro da revista Gala para descobrir a hist\u00f3ria gastron\u00f4mica do Caf\u00e9 de l’Homme e os segredos por tr\u00e1s de nossas receitas famosas, revelados por nosso chef Jimmy Elisabeth. 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