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Equipment
Lighting
Modular colors
Sound
Speakers and microphones
Projection
Giant screens
Internet & wifi
Ultra-high-speed fiber
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“La Lova”: Our seasonal dessert
In the heart of the Trocadéro, Café de l'Homme embodies a culinary philosophy based on respect for the seasons. Each ingredient is carefully selected to guarantee incomparable freshness and quality. Among our emblematic creations, “La Lova” stands out as a signature dessert, celebrating seasonal fruits...
Before Dinner: a gourmet break overlooking the Eiffel Tower
The afternoon is a privileged moment, a parenthesis where you can slow down, savor and enjoy a suspended moment. Café de l'Homme invites you to discover its “Before Dinner” experience, an exclusive gourmet break to be savored facing the majestic Eiffel Tower from Thursday to...
The “succès chocolat” : an irresistible temptation
Attention chocolate lovers! Right now, Café de l'Homme's à la carte menu features a gourmet, comforting creation: Le succès chocolat, crème anglaise muscovado. A perfect alliance between the intensity of cocoa, the smoothness of a creamy custard and a melting texture that will tantalize your...
Grilled octopus from Café de l’Homme: an explosion of flavours
At Café de l'Homme, every dish tells a story, a perfect balance between tradition and modernity, where flavors meet to sublimate the moment. We invite you to discover an audacious culinary creation: grilled octopus, accompanied by a kimchi sauce, a creamy chickpea hummus, and a...
“La Lova” Passion: A signature dessert at Café de l’Homme
At Café de l'Homme, every sweet creation is an ode to gourmandise and elegance. Among the desserts on our menu, “La Lova” Passion stands out for its perfect balance of lightness, freshness, and intensity. An invitation to a gustatory voyage where the sweetness of meringue...
La Table du Chef: A unique space in Café de l’Homme restaurant
At the heart of Café de l'Homme, an exceptional gastronomic experience awaits you at the Table du Chef. Designed to welcome privileged guests, this raw oak table is a veritable showcase of conviviality, ideally situated opposite a sumptuous cellar and framed by a canopy of...
Café de l’Homme, the place to be for group dinners
Organizing a group meal in a warm and prestigious setting has never been easier. Whether for a business lunch, dinner with friends, corporate luncheon or birthday party, Café de l'Homme welcomes you to the heart of the Trocadero, with a breathtaking view of the Eiffel...
Blanquette de veau au miso: The Chef’s favorite recipe
With the arrival of its new menu, Café de l'Homme honors an emblematic recipe of French gastronomy, revisited with subtlety and audacity by Chef Wilfried Graux: blanquette de veau au miso. A perfect blend of tradition and modernity, with comforting flavors. A blanquette reinvented with...
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Etiam nec tortor sit amet ex convallis placerat. Orci varius natoque penatibus et magnis dis parturient montes, nascetur ridiculus mus. Aliquam facilisis, tortor at volutpat commodo, nibh dui tincidunt magna, quis interdum ex nunc tempus urna. Suspendisse at varius magna.
Sed ac elit consectetur, suscipit erat vitae, bibendum eros. Phasellus at purus id elit imperdiet dapibus nec eu magna. Vestibulum libero mi, lobortis sit amet tincidunt quis, gravida a elit. Fusce egestas odio augue, vel faucibus nunc aliquet convallis.
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Donec eget lorem rutrum, fringilla tellus id, molestie nunc. Sed rhoncus nisi eu libero varius aliquet. Mauris porta quam vitae felis egestas, eu porttitor metus placerat.
Quisque mollis, nisi quis rhoncus facilisis, erat erat volutpat massa, nec accumsan nibh diam et mi. Vestibulum libero mi, lobortis sit amet tincidunt quis, gravida a elit. Fusce egestas odio augue, vel faucibus nunc aliquet convallis. Quisque blandit tellus vitae nisi placerat molestie. Pellentesque quis elit tortor. Donec mattis varius est.
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Nullam eget tempor purus. Quisque id dictum ex. Cras ac rhoncus ipsum. Suspendisse cursus porttitor neque vel laoreet. Cras efficitur, mi sed mollis cursus, lacus ligula blandit arcu, at imperdiet nibh dolor in elit. Ut porta, mauris eu interdum ultrices, tellus metus varius magna, in pellentesque augue nunc.
Praesent consectetur, tellus dapibus congue
Nullam eget tempor purus. Quisque id dictum ex. Cras ac rhoncus ipsum. Suspendisse cursus porttitor neque vel laoreet. Cras efficitur, mi sed mollis cursus, lacus ligula blandit arcu, at imperdiet nibh dolor in elit. Ut porta, mauris eu interdum ultrices, tellus metus varius magna, in pellentesque augue nunc.
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- Sed elementum est nec urna rhoncus sollicitudin efficitur erat eu erat lobortis, eu interdum enim.
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150
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17
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34
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12k
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To remember
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- Sed ac elit consectetur, suscipit erat vitae, bibendum eros. Phasellus at purus id elit imperdiet dapibus nec eu magna. Maecenas non condimentum ante, at feugiat massa. Donec eget lorem rutrum, fringilla tellus id, molestie nunc.
Discover the Café de l'Homme experience
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- Proin aliquam leo at turpis blandit porttitor. Mauris pretium leo vitae sapien interdum
- Integer rhoncus enim quis turpis auctor, in hendrerit ante bibendum. Nam at nulla ut arcu commodo pretium a ipsum id ex eleifend laoreet
Aenean nec sem eget mi tempor ultricies.
Praesent lacinia tristique nisl
Maecenas consectetur ornare lectus tincidunt tristique. Curabitur in dapibus urna, vel dignissim leo. Proin vel ligula id nunc faucibus condimentum. Praesent euismod ipsum vel sollicitudin varius. Aliquam blandit tellus a accumsan tristique.
Suspendisse sit amet interdum turpis
Nullam eget tempor purus. Quisque id dictum ex. Cras ac rhoncus ipsum. Suspendisse cursus porttitor neque vel laoreet. Cras efficitur, mi sed mollis cursus, lacus ligula blandit arcu, at imperdiet nibh dolor in elit. Ut porta, mauris eu interdum ultrices, tellus metus varius magna, in pellentesque augue nunc et ligula.
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“La Lova”: Our seasonal dessert
In the heart of the Trocadéro, Café de l'Homme embodies a culinary philosophy based on respect for the seasons. Each ingredient is carefully selected to guarantee incomparable freshness and quality. Among our emblematic creations, “La Lova” stands out as a signature dessert, celebrating seasonal fruits...
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Before Dinner: a gourmet break overlooking the Eiffel Tower
The afternoon is a privileged moment, a parenthesis where you can slow down, savor and enjoy a suspended moment. Café de l'Homme invites you to discover its “Before Dinner” experience, an exclusive gourmet break to be savored facing the majestic Eiffel Tower from Thursday to...
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The “succès chocolat” : an irresistible temptation
Attention chocolate lovers! Right now, Café de l'Homme's à la carte menu features a gourmet, comforting creation: Le succès chocolat, crème anglaise muscovado. A perfect alliance between the intensity of cocoa, the smoothness of a creamy custard and a melting texture that will tantalize your...
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Grilled octopus from Café de l’Homme: an explosion of flavours
At Café de l'Homme, every dish tells a story, a perfect balance between tradition and modernity, where flavors meet to sublimate the moment. We invite you to discover an audacious culinary creation: grilled octopus, accompanied by a kimchi sauce, a creamy chickpea hummus, and a...
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At Café de l'Homme, every sweet creation is an ode to gourmandise and elegance. Among the desserts on our menu, “La Lova” Passion stands out for its perfect balance of lightness, freshness, and intensity. An invitation to a gustatory voyage where the sweetness of meringue...
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La Table du Chef: A unique space in Café de l’Homme restaurant
At the heart of Café de l'Homme, an exceptional gastronomic experience awaits you at the Table du Chef. Designed to welcome privileged guests, this raw oak table is a veritable showcase of conviviality, ideally situated opposite a sumptuous cellar and framed by a canopy of...
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Café de l’Homme, the place to be for group dinners
Organizing a group meal in a warm and prestigious setting has never been easier. Whether for a business lunch, dinner with friends, corporate luncheon or birthday party, Café de l'Homme welcomes you to the heart of the Trocadero, with a breathtaking view of the Eiffel...
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Blanquette de veau au miso: The Chef’s favorite recipe
With the arrival of its new menu, Café de l'Homme honors an emblematic recipe of French gastronomy, revisited with subtlety and audacity by Chef Wilfried Graux: blanquette de veau au miso. A perfect blend of tradition and modernity, with comforting flavors. A blanquette reinvented with...
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The private dining room: for intimate events
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Premium Experience: French gastronomy in an exceptional setting
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